Chefs Jobs Available Throughout The UK

Sous Chef, 45hour week, Daytime Hours, Clitheroe

Clitheroe

- £19000 - £20000 per annum

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Assistant Hotel Manager – 3* Hotel, £22000, Ribble Valley

Blackburn

- £21000 - £22000 per annum

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Cook, Private School, Lancashire, £9.50ph

Lancashire

- £8.50 - £9.50 per hour

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Sous Chef, 4* Hotel, Chester, £25000

Chester

- £24000 - £25000 per annum

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Head Chef, 4* Hotel, Gloucester, £36000

Gloucester

- £35000 - £36000 per annum

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Head of Catering – Hospice, Blackburn, East Lancashire, £25000

Lancashire

- £24000 - £25000 per annum

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Interim Chefs, Nationwide, £10-14ph

England

- £10 - £14 per hour

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Sous Chef, Gastro Pub Company, Clitheroe, up to £26000

Clitheroe

- £25000 - £26000 per annum

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Interim Chef de Partie, Worcestershire, £11 – £12ph, 3* Hotel

Worcestershire

- £11 - £12 per hour

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Head Chef, Daytime Hours, £26,000, Richmond

Richmond upon Thames

- £25000 - £26000 per annum

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Cook, Lancashire, £9, Daytime Hours

Lancashire

- £9 - £10 per hour

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Head Chef, Gastro Pub with Rooms, £35000, Chipping Norton

Chipping Norton

- £34000 - £35000 per annum

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Sous Chef, Leicestershire, £12ph, 3* Hotel

Leicestershire

- £11 - £12 per hour

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Junior Chef, Independent Restaurant, Preston, £16K to £20K

Preston

- £16000 - £20000 per annum

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