Chefs Jobs Available Throughout The UK

Sous Chef, up to £22,000, Premier Hotel, East Sussex

East Sussex

- £21000 - £22000 per annum

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Junior Sous Chef – Small Family Run Hotel, Norfolk – Circa £18K

Norfolk

- £18000 - £19000 per annum

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Relief Chef, Surrey, £10ph, Small Pub

Surrey

- £10 - £11 per hour

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Chef Manager, £22,000, Contract Catering, Shropshire

Shropshire

- £21000 - £22000 per annum

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Private Chef, December to January, South France

France

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Care Home, Burnley – Assistant Cook

Burnley

- Natinal Minimum Wage

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Sous Chef, Award Winning Country Hotel, Forest of Bowland, £20K

Lancashire

- £19000 - £20000 per annum

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Sous Chef, South Cheshire, circa £19000

Cheshire

- £19000 - £20000 per annum + Circa

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Food Business Manager £35-£38K + Bonus + Car

Lancashire

- £35 - £38 per annum + Bonus, Car

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Sous Chef, Award Winning Restaurant, Oxfordshire £11-£12PH

Oxfordshire

- £11 - £12 per hour

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Head Chef – Askrigg, Yorkshire Dales – £24K to £25K

Yorkshire and the Humber

- £24000 per annum

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Sous Chef – Gastro Pub, £20K, Bath

Bath

- £20000 per annum

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Permanent Sous Chef – Gourmet Café – Gisburn – £18k+

Lancashire

- £18 per annum

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All Levels of Chefs, Cotswolds £16,000 – £30,000

Worcester

- £16000 - £30000 per annum

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Bourne & Hollingsworth – Sous Chef, £26,000 to £30,000

City of London

- £26000 - £30000 per annum

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Bourne & Hollingsworth – Chef De Partie, £20,000 to £24,000

London

- £20000 - £24000 per annum

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